The Original Oatmeal Chocolate Chip Lactation Cookie

Imagine your favorite Oatmeal Chocolate Chip Cookie, but better.

The recipe for the Original Milk Cookie, as we called it back in the day, was based off of a family favorite oatmeal chocolate chip cookie recipe. The only reason we say it's even better than our original oatmeal chocolate chip cookie recipe is because it contains milk-boosting ingredients like brewers yeast and flaxseed packed in with the oats to create the most delicious lactation cookies that really do work like a miracle! 

Ingredients:

Rolled oats, Unbleached/unbromated flour (wheat and barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), cane sugar, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), butter (cream, salt), cage-free eggs, brewer's yeast, flaxseed, molasses, natural vanilla extract, baking powder (monocalcium phosphate, sodium bicarbonate, non-gmo corn starch).

Contains: milk, egg, soy and wheat. Prepared on shared equipment with peanuts and tree nuts.

Serving Size: Approx. 1 cookie (43 g), Servings Per Pouch: Approx. 2, Calories 190, Fat Calories 60, Total Fat 7g (11%DV), Sat. Fat 3.5g (18%DV), Trans Fat 0g, Cholesterol 20mg (7%DV), Sodium 55mg (5%DV), Total Carb. 30g (10%DV), Fiber 2g, Sugars 11g, Protein 3g, Vitamin A 4%, Vitamin C 0%, Calcium 2%, Iron 10%. Percent Daily Values (DV) are based on a 2,000 calorie diet.